Cereal fans in Los Angeles may notice a change in their favorite breakfast foods. A major manufacturer has decided to accelerate its plans to use natural ingredients. Previously, the company had aimed to make this switch by a certain deadline, but it will now happen sooner.

The company's cereals will no longer contain artificial preservatives or colors. Instead, they will use juices from fruits and vegetables to achieve their distinctive hues. Further details about this change are available from the manufacturer, including information about its investment in new equipment to support the transition to natural colors.