Ask A Local: where to eat in Glendale

Summary by The Los Angeles Editorial Desk · Byline on the source page: Patricia Tumang, as published by LAist (KPCC / Southern California Public Radio) · July 1, 2026 · 1 min read

Photo: LAist (KPCC / Southern California Public Radio) · view original

Papillon Bakery's ponchiks, akin to a beignet.Growing up in Los Angeles, I spent plenty of time sitting in traffic and driving across town. I remember taking the 60 to the 10 from Walnut to Mid-Wilshire for elementary school and, later, when I lived in Burbank, spending weekends as a teenager han...

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Summary created by	The Los Angeles Editorial Desk — automated, rule-governed
Byline on source page	Patricia Tumang, as published by LAist (KPCC / Southern California Public Radio)
Original story	Read at the source
Source published	Jul 1, 2026
AI assistance	Automated summary drawn from the source’s own published text
Prepublication human review	No — editorial rules, flagged-item review, and published samples

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